Rosie says all the time that she only married me for my guacamole. I hope that is tongue in cheek, because its super simple to make, and really does taste great!

Ingredients

• 2 avocados
• 1 lime, juiced & zested
• 1 diced tomato
• 1 finely chopped chilli pepper
• 1 minced shallot
• 30g of chopped coriander (about a supermarket packet)
• 1 tsp salt (or more, to taste)

Method

Peal, stone and mash the avocados.

Put the rest of the ingredients into the bowel, and mix.

Chill in the fridge for a while before serving with tostados (deep fried corn tortilla).