Ingredients

• 2 cups rice, soaked in 4 cups water overnight in fridge
• 4 cups additional water
• 1 cup sugar
• 4 litres of milk
• 1 can condensed milk
• 1 can evaporated milk
• 2 tbsp vanilla extract
• 1 punnet strawberries
• Ice

Method

Add 2 cups of water into large serving jug and mix to dissolve sugar.

Blend the soaked rice & water and the strawberries until smooth. Strain through cheesecloth directly into large serving jug.

Add the rest of the ingredients and mix thoroughly before adding ice to fill up the serving jug.